So I’m on my way home. Two weeks on the road is probably enough: I’m missing home. Still, it has been a great trip. I’m pictured above flanked by Andrew and Katharine, with whom I have spent two very enjoyable days. I wish we lived nearer to them. I’m now sitting in the lounge at Auckland airport, sipping a very precise Man O’War Sauvignon Blanc 2008. Next time …
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I’m sitting in the lounge at LAX, showered, relaxed and ready for the next leg of the trip to New Zealand. Air New Zealand business class is excellent. It rocks. It is better than BA business class, because the layout is more relaxed, the cabin crew are more attentive, and like BA they also have lie flat beds. Better than Quantas, too. Neal...
I’m sitting on a bench outside my room at the Carrick Lodge, a Motel in Cromwell in the heart of the Central Otago wine growing region. It looks set to be another beautiful day, which is great because I’ll be meeting up with some other journos in a while for a helicopter ride over the region. I was on my own yesterday, with…
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My last couple of days in New Zealand are being spent with some friends in Auckland, The Hemingways. We knew them well in the UK, but a decade ago they moved out with their five children to live here. It has been great fun. Their kids are now, with the exception of one, teenagers and young adults, and there’s a real positive vibe in the house....
New Zealand is, of course, famous for its Sauvignon Blanc, becoming famous for its Pinot Noir, and beginning to make a name for its Syrahs. But what of its Rieslings? I think they’re a bit underrated. They are also quite hard to sell. But I’ve tried some great examples of late, in both the dry style, the just-off-dry style, and the lower...
I like 2008 as a vintage in the Mosel. It’s not regarded as a great vintage, but what I appreciatee about it is the fact that the Kabinetts actually taste like Kabinetts: they are fresh, lean and precise with good acidity and without too much richness. Here’s a nice one that I’m enjoying at the moment, from Loosen but bottled under...
Four very good visits today. Pictured above, Neil McCallum of Dry River, whose wines are just incredible. I met with him – an engaging, interesting host, and Poppy and Shayne Hammond (below), winemaker and viticulturalist, respectively. The team here is doing a fantastic job. The viticulture at Dry River is immaculate, with a split canopy system,...
Just a few more pictures from my recent trip. The glorious views over lake Wanaka from Rippon, Central Otago ( above ). This is an aerial view showing Kawarau (left) and Pisa Range (right, with its distinctive black poplar trees), in Central Otago’s Pisa district. This is one of the black poplars at Pisa Range, this time viewed from the ground....
A few days ago I blogged on the brilliant Costero Syrah, from Vina Leyda. Well, here’s the Riesling. Watch out Australia: this is a very impressive dry Riesling at an affordable price. It would be great to sneak this into a line-up of the best Aussie Rieslings, because I think it would do quite well. Costero Riesling 2008 Leyda Valley, Chile...
Just on my way back from Sarah Ahmed’s 50 Great Portuguese Wines tasting. Having done this job last year, I know how difficult it is to narrow down this selection to just 50: Portugal must be the most underrated wine-producing country on the planet. Sarah is pictured above, with one of her favourite whites. Sarah’s selection was excellent....
OK so I have a confession. Spain has been home now for exactly a week and, well, I haven’t eaten out . That’s right seven whole days and I am yet to set foot in a restaurant or bar. Before you start wondering what’s wrong, let me explain. I’ve become addicted to the markets here. Hell, even a trip to the supermercado is...
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norcalwine (Fred Swan) : RT @solanocellars: An outstanding retrospective of Dirk Niepoort's wines by @jamiegoode: http://www.wineanorak.com/dirk_van_der_niepoort.htm.. Updated : 2010-03-12T18:26:35Z | Reply | View Tweet |
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