Eight Facts about Agave Nectar

January 17th, 2010 admin

We’ve gotten a question from one of our Facebook friends, who is confused about agave nectar, a sweetener that has gotten itself a health halo in some circles over the past few years. Below you’ll find the facts. Bottom line – the health halo is not justified, but that does not mean agave nectar is bad for you. But then again, neither is sugar. It’s all a matter of limiting intake, something we have trouble doing, what with all the processed foods “fortified” with sweeteners out there. What you need to know: 1. Agave nectar is derived from Agave plants grown in Mexico. There are several processing methods used to obtain the syrupy sweetener…


Originally posted on Fooducate

 
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  Related Tweets from Twitter
AlwaysTokyo (Bryan Teoh)  : @taylordeupree I've had luck infusing chipotle with agave nectar and using that as a sweetner instead of triple sec...
Updated : 2010-07-31T06:57:33Z   |  Reply  |  View Tweet
mmmkikikannibal (KikiMimieux Kannibal)  : Doing another shoot and then studio tonight! Lateee tonight.. I'm going to need some jasmine pearl green tea and agave nectar to stay up! ;o..
Updated : 2010-07-31T03:42:25Z   |  Reply  |  View Tweet
shaylan_ (shaylan_)  : Bee tee dub... PB and agave nectar? Delish! Just like honey only, you know... vegan! Yay!..
Updated : 2010-07-31T02:06:09Z   |  Reply  |  View Tweet
shaylan_ (shaylan_)  : The man is bringing home food. FOOOOOD. Holy fluff, I've only eaten a PB&agave nectar sandwich today and I'm starrrving. Stupid sickness...
Updated : 2010-07-31T02:05:05Z   |  Reply  |  View Tweet
punchsmith (Philip Casale)  : Kentucky Bourbon with agave nectar, lemon juice, whiskey barrel-aged bitters, and ginger beer...
Updated : 2010-07-30T23:49:23Z   |  Reply  |  View Tweet
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