the definitive guide to salad – part 1 leaves

January 11th, 2010 admin

Over New Years I was lucky enough to have some fabulous house guests from Melbourne for a couple of days: my gorgeous mate Missy Helgs and her beau ‘The Jackyl’. And I was even luckier because when I came home from a tough first day back in the office in 6 weeks, submitting my resignation, they had a celebratory bottle of Sparkling wine chilled and dinner all under control. You have to love house guests that take over your kitchen…


Originally posted on TheStoneSoup

 
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