el bocadillo – the definitive minimalist sandwich
November 30th, 2009 admin
OK so I have a confession. Spain has been home now for exactly a week and, well, I haven’t eaten out . That’s right seven whole days and I am yet to set foot in a restaurant or bar. Before you start wondering what’s wrong, let me explain. I’ve become addicted to the markets here. Hell, even a trip to the supermercado is an adventure. My first day in the beautiful city of Barcelona I went to no less than three different markets and two different supermarkets . There …
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After an unexpectedly long trip to Ireland (thankyou volcanic ash) with a few bonus days in the beautiful city of Barcelona it’s good to be home. There’s nothing like travelling to new places and exploring different foods. And this holiday was no exception. But after all that black pudding and white pudding and wonderfully smoky bacon...
I’ve been meaning to write a post about setting up a minimalist kitchen for a while now – actually since I stayed in my fabulous little one bedder in Barcelona last December. But something has been holding me back. The other day I realised what it was. You see, I need to come clean – while I fully embrace the principles of minimalism...
A few months ago I wrote a pair of posts about setting up a minimalist kitchen: things to avoid and the essentials ( and the nice-to-haves). Following on from this, I thought I’d have a crack at pulling together a list of the essentials and the nice-to-haves for stocking a minimalist pantry . I’ve actually been thinking about this...
Last Saturday I visited my dear old Dad at his swanky new apartment in Canberra. We decided to head out and explore the Canberra Farmer’s markets . I’m certainly glad we did. Apart from some mushrooms that were super expensive, everything was very reasonable and the range and quality of the fresh fruit & veg would put some markets...
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It has about a quarter pound of jamòn Ibèrico de bellota
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The other day I went to lunch with my friends, what I ordered was so fabulous I just had to recreate it here and share it with all of you! On the menu it was called an eggplant salad, but the way it was presented was more like a sandwich, a sandwich stacked high with the most perfect combination of flavors! Breaded Eggplant Beef Steak Tomatoes...
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FreXxX ( ) : @Wortteufel apropos kochen und so, kennst du http://bit.ly/4bu0GF ? besonders geil das hier: http://bit.ly/9kCn7P.. Updated : 2010-07-31T09:11:06Z | Reply | View Tweet |
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candicetullis (Candice Tullis) : Rad blogger who eats (and shares the menu for it) on $2 a day. http://thestonesoup.com/blog/2010/07/how-to-eat-for-2-a-day-5-ingredients/.. Updated : 2010-07-31T02:14:34Z | Reply | View Tweet |
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